Amount of Alcohol, ethyl in Mollusks, oyster, Pacific, cooked, moist heat
Finfish and Shellfish Products
In 100 g (Grams) of Mollusks, oyster, Pacific, cooked, moist heat there is 0 g of Alcohol, ethyl. Change amount
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Alcohol, ethyl
Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Mollusks, oyster, Pacific, cooked, moist heat.
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof
|
42.5 g
|
42.5%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof
|
39.7 g
|
39.7%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof
|
37.9 g
|
37.9%
|
Alcoholic beverage, distilled, whiskey, 86 proof
|
36 g
|
36%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof
|
36 g
|
36%
|
Vanilla extract
|
34.4 g
|
34.4%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, rum, 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, vodka, 80 proof
|
33.4 g
|
33.4%
|
Vanilla extract, imitation, alcohol
|
32.9 g
|
32.9%
|
Alcoholic beverage, creme de menthe, 72 proof
|
29.8 g
|
29.8%
|
Alcoholic beverage, liqueur, coffee, 63 proof
|
26 g
|
26%
|
Alcoholic beverage, daiquiri, prepared-from-recipe
|
23.1 g
|
23.1%
|
Alcoholic beverage, liqueur, coffee, 53 proof
|
21.7 g
|
21.7%
|
Alcoholic beverage, rice (sake)
|
16.1 g
|
16.1%
|
Alcoholic beverage, wine, dessert, dry
|
15.3 g
|
15.3%
|
Alcoholic beverage, wine, dessert, sweet
|
15.3 g
|
15.3%
|
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix
|
14.6 g
|
14.6%
|
Alcoholic beverage, whiskey sour, prepared from item 14028
|
14.5 g
|
14.5%
|
Alcoholic beverage, whiskey sour
|
14.1 g
|
14.1%
|
Mollusks, oyster, Pacific, cooked, moist heat
Mollusks, oyster, Pacific, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, oyster, Pacific, cooked, moist heat are listed below.
Water
|
64.12 g
|
64.12%
|
Energy (calorie)
|
163 kcal
|
|
Energy (joule)
|
682 kJ
|
|
Protein
|
18.9 g
|
18.9%
|
Total lipid (fat)
|
4.6 g
|
4.6%
|
Ash
|
2.46 g
|
2.46%
|
Carbohydrate, by difference
|
9.9 g
|
9.9%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
16 mg
|
0.02%
|
Iron, Fe
|
9.2 mg
|
0.01%
|
Magnesium, Mg
|
44 mg
|
0.04%
|
Phosphorus, P
|
243 mg
|
0.24%
|
Potassium, K
|
302 mg
|
0.30%
|
Sodium, Na
|
212 mg
|
0.21%
|
Zinc, Zn
|
33.24 mg
|
0.03%
|
Copper, Cu
|
2.679 mg
|
|
Manganese, Mn
|
1.222 mg
|
|
Selenium, Se
|
154 µg
|
|
Vitamin C, total ascorbic acid
|
12.8 mg
|
0.01%
|
Nutrients in Mollusks, oyster, Pacific, cooked, moist heat